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Espresso

Classic double shot from our house blend

Americano

Espresso over hot water, clean and bold

Flat White

Ristretto shots with velvety microfoam

The Verdant Latte

House blend with oat milk & jaggery syrup

Saffron Cortado

Double espresso with saffron milk

Brown Butter Cappuccino

Nutty brown butter foam espresso

Spiced Mocha

Espresso + dark chocolate + cardamom

Masala Coffee

South Indian filter coffee, Verdant style

Cold Brew Reserve

20-hr steep Nilgiri concentrate over ice

Iced Latte

Espresso over ice with whole milk

Nitro Cold Brew

Nitrogen-infused cold brew, creamy head

Vietnamese Iced Coffee

Condensed milk cold brew, Verdant style

Shakerato

Shaken espresso with vanilla over ice

Cold Brew Tonic

Cold brew + fever tree tonic + orange peel

Monsoon Malabar, Kerala

Earthy, woody, full body

Wet-processed

Araku Valley, AP

Floral, citrus, light body

Natural

Coorg Estate, Karnataka

Chocolatey, nutty, balanced

Washed

Nilgiri Frost, TN

Bright, berry, medium body

Washed

Avocado Toast

With microgreens

Banana Walnut Loaf

Per slice

Croissant

Butter / Almond / Chocolate

Granola Parfait

With seasonal fruit

Mushroom & Truffle Bruschetta

Wild mushrooms, truffle oil, sourdough

Grilled Cheese Panini

Aged cheddar, tomato chutney

Smoked Chicken Wrap

House smoked, herbed yoghurt

Quinoa & Roasted Veg Bowl

Tahini lemon dressing

Dark Chocolate Tart

70% single origin

Cardamom Crème Brûlée

Caramelised sugar crust

Affogato

Espresso over vanilla ice cream